Honey

Can You Freeze Honey?

Technically speaking, no. Honey cannot be frozen solid. This happens because honey is a supercooled liquid. Therefore, it doesn’t become solid when it sits at a temperature below its freezing point. As temperatures become colder, honey becomes more viscous instead, making it thicker and less runny. So while it can appear as though it is …

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What Is Fermented Honey?

Fermented honey results from high moisture content and yeast spores naturally present in honey. Sufficient moisture and ‘warm’ temperature will cause honey to ferment unless it is pasteurized. What Is Fermentation And Why Does Honey Ferment? Fermentation is when an organism breaks down carbohydrates like sugar, turns them into alcohol or acid. Honey is mainly …

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Moisture Content Of Honey

Have you ever wondered how much moisture is in honey? The truth is that the exact amount varies depending on a given country’s food standards and the source of nectar from which the honey is made. However, in general terms, a moisture content between 17% – 21% is internationally accepted.  Moisture Content Of Honey By Country …

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Can You Eat Honeycomb?

Yes, you can eat honeycomb. In fact, the entire honeycomb – including the wax – is edible.  What Is Honeycomb? Honeycomb is a structure of hexagonal cells made from beeswax. It is used by bees as a nursery and storage facility. The honey found inside is raw honey, which means it hasn’t gone through filtration and …

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What Is Honeycomb?

No doubt you’ve heard of, seen or even tasted honeycomb before. But what exactly is honeycomb? Honeycomb is a mass of wax built by honeybees and stored inside their hive. Each cell of the honeycomb is the shape of a hexagonal prism. Honeycomb is used by bees as both a nursery and storage facility. What …

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