When it comes to honey, there are hundreds of different varieties to choose from. Two popular types you’ve probably heard of before are buckwheat honey and clover honey. Buckwheat honey is made from the nectar of buckwheat flowers and has a dark color and rich flavor. On the other hand, […]
If you want to read more about honey, this is the place! We have all sorts of articles about honey. From recipes and ideas on how to use it, as well as discussions on the different types of honey and their unique flavors. Take your time to explore the many articles and resources we have to offer and learn more about beekeeping and honey!
Comb honey is another way to present honey by cutting a piece of comb from the hive’s frames and then packaging it. Comb honey is popular because it retains the natural flavor of the honey and the wax comb. Some people believe it’s the purest way to consume honey as
Chunk honey is a unique and eye-catching way to present honey. It’s a piece of capped cells of comb in a jar full of extracted liquid honey. Here we’ll answer some common questions people have about chunk honey, including how to make it. What Is Chunk Honey? A typical jar
If you regularly enjoy using honey to sweeten your drinks and meals, you’ve probably heard of creamed honey. Have you wondered how different it is from regular honey? Creamed and Regular honey come from the same main ingredient – raw honey. However, creamed honey undergoes a different crystallization process than
Honey is a natural sweetener that has been enjoyed for many years. Bees produce it from the nectar in flowers and it’s famous for its unique properties – such as never spoiling! But, if that’s true, why does it have an expiration date when we buy it from a supermarket?
While inspecting your honey frames, you’ve probably noticed capped and uncapped honey. Usually, before extracting honey, you would wait until the honey is capped. But what happens if you feel impatient and can’t wait for all the honey to be capped? Can you eat and use uncapped honey? Yes, you
There are many types of honey on the market, each with a distinctive flavor and characteristics. Two popular varieties are clover honey and manuka honey. But what’s unique about them, and how do they differ? Although both types of honey are monofloral, they come from different sources. Clover honey is
Orange Blossom honey is made from the nectar found in the flowers of orange trees. It has a beautiful, light color and a delicate citrus flavor. This honey is produced in many citrus-growing regions worldwide, including California, Florida, Brazil, and Spain. Orange blossom honey is a very popular type of
There are several types of honey – each with its unique taste and aroma. A couple of honey types I’ve heard many times are clover and wildflower honey. They are both very popular and easily accessible in most countries. So, what are they, and how are they different? Clover honey
Honey found on supermarket shelves is pasteurized because pasteurization makes the honey last longer. Pasteurization involves using heat to slow down the natural process of granulation, keeping the honey in liquid form for longer. It also destroys yeast spores that may cause the honey to ferment. What Is Pasteurization? Pasteurization